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Amoose
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Also, a deer is pretty easy to deal with, but I found that with an Elk, I just did not have the room to handle that size of carcase in my home/fridge/freezer.
especially attempting to keep it cool while processing, and after cut/wrap, heaven forbid if we had more than one !
A cut up elk will fill a normal sized fridge/freezer, I usually find I need to share the meat with my hunting buddies, just to have room for anything else.
I get a lot of fish and seafood also.